| 000 | 00702nam a22002297a 4500 | ||
|---|---|---|---|
| 001 | 505 | ||
| 003 | OSt | ||
| 005 | 20250407120854.0 | ||
| 008 | 240606b |||||||| |||| 00| 0 eng d | ||
| 040 |
_beng _cMDS |
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| 041 | _heng | ||
| 080 |
_aF 612.39=111 _bex. 1 |
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| 092 | _aB853e | ||
| 100 |
_aBriefel, Ronette _dAutor _qRonette Briefel |
||
| 245 |
_aThe Emergency Food Assistance System: _bfindings from the client survey |
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| 260 |
_aWhashington, DC: _bUnited State Department of Agriculture, _c2003. |
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| 300 |
_a15 p. _bgráfs. _c28 x 22 cm |
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| 490 |
_3Food Assistance and Nutricion Research report _anº 32 |
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| 653 | _aFood Relief | ||
| 653 | _aSoup Kitchens | ||
| 942 |
_2udc _cLF _n0 |
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| 999 |
_c505 _d505 |
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